(Between: Water & Pandosy
Secured parking located 1 block away at the Chapman Parkade on Lawrence Avenue.)
Phone: 2508622909
Fine Dining
At Sals Prime we endeavour to provide guests with the best dining experience possible. Sals Prime Head Chef Adam Perrier, inspired by a contemporary European culinary background, has created a menu with traditional European and Mediterranean flavours. He combines fresh locally grown products with cooking methods that enhance natural flavours to create dishes that are delicate and deliciously simple. Sals Prime combines fresh local organic ingredients, hand-picked herbs, fresh caught wild fish, local cheeses, house made sauces, and of course, our Canada Prime AAAA grain-fed beef and Organic Japan Grade Kobe. We also offer a nightly three course menu for $39 alongside our regular menu. The creativity and inspiration of our culinary team combined with service excellence creates your prime dining experience.
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